Menu & A la Carte
Menu
REBELLIOUS EVENING 750
Start latest at 20.45
Pre-order is recommended for booking in 1st Seat Friday & Saturday, as the 2nd seat can be full, then it is not possible to have this menu. Write in the comments when the reservation is made
APPETIZERS
Oysters · Horseradish · Dill Oil & Cucumber
Tartare of Scallop · Crème Fraîche & Puffed Potato
Salmon · Smoke · Lemon · Ponzu & Crispy Wonton
Waffle · Jamon Iberico · Aioli & North Sea Cheese
Cured Beef · Pistachio · Pepper Emulsion & Crispy Wonton
Dishes - Dishes are menu sizes
Crab Bisque · Scallop · Apple · Fennel & Buckwheat Seed
Baked Cod · Cauliflower Puree · Burned Leek · Pancetta & Mussel Fumé
Flat Iron Steak · King Oysters Mushroom · Hasselback Potato · Cranberries & Sauce Bordelaise
Caramelized Brioche · Vanilla Ganache · Coconut Ice Cream & Orange Custard
ADDITIONAL EXTRA TO MENU
10g Rossini Gold Selection Caviar & Black Winter Truffle
260
Ekstra Ret: Tartare of Sashi Beef or 4 pcs. European Cheeses
110/125
WINE MENU
COMFORTABLE: 1 Glass La Perle Noire & 4 Glasses of Wine
675
UNCONTROLLABLE: 1 Glass Champagne · 1 Glass La Perle & 4 Glasses Upgraded Wine
1100
A LA CARTE
SNACKS
Oysters · Horseradish · Dill Oil & Cucumber
2 pcs. 90
Tartare of Scallop · Crème Fraîche · Puffed Potato & Rossini Gold Selection Caviar
2 pcs. 140
10g/30g Rossini Gold Selection Caviar · Waffles 2/6 pcs.· Onion & Crème Fraîche
255/650
Salmon · Smoke · Lemon · Ponzu & Crispy Wonton
2 pcs. 70
Cod Croquette · Wasabi Emulsion & Jalapenos
2 pcs. 50
Chicken Croquette · Truffle Emulsion & Black Winter Truffle
2 pcs. 70
Waffle · Jamon Iberico · Aioli & North Sea Cheese
2 pcs. 70
Vietnamese Meatball · Black Sesame & Coriander Dip
2 pcs. 50
VODKACAVIAR
Ice Cold Vodka & Rossini Caviar
100
DISHES
30g Rossini Gold Selection Caviar · Waffles 6 pcs.· Onion & Crème Fraîche
650
Crab Bisque · Scallop · Apple · Fennel & Buckwheat Seed
195
Baked Cod · Cauliflower Puree · Burned Leek · Pancetta & Mussel Fumé
195
Creamy Jerusalem Artichoke · Winter Truffle · Chicken Skin · Leek · Celeriac & Dill
195
Jamon Iberico · Pickled Pearl · Onions Olive Oil & Toasted Brioche
135
Signature Tartare of Sashi Beef · Redcurrant · Herbal Mayo · Mustard · Malt & Cress
135
Braised Pork Cheeks · BBQ · Mushrooms · Jerusalem Artichoke & Potato Puree
195
Flat Iron Steak · King Oysters Mushroom · Hasselback Potato · Cranberries & Sauce Bordelaise
250
4 pcs. European Cheeses · Toasted Malt Bread & Sweet
145
Pistachio Ice Cream · Olive Oil & 10g Rossini Gold Selection Caviar
250
Caramelized Brioche · Vanilla Ganache · Coconut Ice Cream & Orange Custard
145
OPTIONAL EXTRA
Rossini Gold Selection Caviar 10g/30g
225/600
Black Winter Truffle
75
FOOD ALLERGIES If you have allergies, please inform the restaurant at least 24 hours before arrival. However, we cannot accommodate severe allergies, lactose intolerance or vegetarian.