Menu & A la Carte
WINTER MENU with winter truffle
700 per person (from 7/2 - 16/2)
Contact us for reservation on info@restaurantrebel.dk or telephone +45 33 32 32 09
APPELTIZER
Cured Shrimps · Wasabi & Crispy Wonton
Crispy Tapioca · Dill & Oysters Emulsion
Chicken Croquette · Truffle Emulsion & Black Winter Truffle
Waffle · Jamon Duroc · Aioli & Vesterhavs Cheese
Vietnamese Meatball · Sesame & Coriander Cream
Dishes
Crab Bisque · Scallop · Apple · Fennel · Dill Oil & Buckwheat
Confi of Chicken · Celeriac · Crispy Chicken Skin · Truffle Sauce & Black Winter Truffle
Ingrid Maria Apple Sorbet · Vanilla Ganache · Caramellized Nuts & Dulce de Leche
ADDITIONAL EXTRA TO MENU
10g/30g Rossini Black Label Caviar
195/550
Ekstra Ret: 3 pcs. European Cheeses
95
Menu
REBELLIOUS EVENING 745
Start latest at 20.45
Pre-order is recommended for booking in 1st Seat Friday & Saturday, as the 2nd seat can be full, then it is not possible to have this menu. Write in the comments when the reservation is made
APPELTIZER
Oysters · Horseradish · Dill & Cucumber
Tartare of Scallop · Sour Cream & Crispy Wonton
Waffle · Jamon Duroc · Aioli & Vesterhavs Cheese
Cured Beef · Pepper Emulsion · Pistachio & Crispy Wonton
Vietnamese Meatball · Sesame & Coriander Cream
Dishes - Dishes are menu sizes
Crab Bisque · Scallop · Fennel · Dill Oil & Buckwheat
Baked Cod · Parsley · Potato · Kohlrabi · Trout Roe & Buttermilk Sauce
Confi of Chicken · Portobello · Onion · Ramson Oil · Blanquette Sauce & Black Winter Truffle
Ingrid Maria Apple Sorbet · Vanilla Ganache · Caramellized Nuts & Dulce de Leche
ADDITIONAL EXTRA TO MENU
Rossini Black Label Caviar · Black Winter Truffle
195
Ekstra Ret: Tartare of Beef or 4 pcs. European Cheeses
100
WINE MENU
COMFORTABLE: 1 Glass La Perle Noire & 4 Glasses of Wine
625
UNCONTROLLABLE: 1 Glass Champagne · 1 Glass La Perle & 4 Glasses Upgraded Wine
950
A LA CARTE
SNACKS
Oysters · Horseradish · Dill & Cucumber
2 pcs. 90
Tartare of Scallop · Sour Cream · Crispy Wonton & Black Label Caviar
2 pcs. 130
Salmon · Miso · Sesame · Crispy Wonton & Trout Roe
2 pcs. 80
10g Rossini Black Label Caviar · Waffle 2 pcs.· Onion & Creme Fraiche
245
Potato Rösti & Miso Dip
4 pcs. 45
Chicken Croquette · Truffle Emulsion & Black Winter Truffle
2 pcs. 100
Waffle · Jamon Duroc · Aioli & Vesterhavs Cheese
2 pcs. 70
Cured Beef · Pepper Emulision · Pistachio & Crispy Wonton
2 pcs. 50
Vietnamese Meatball · Sesame & Coriander Dip
2 pcs. 50
VODKACAVIAR
Ice Cold Vodka & Rossini Caviar
100
DISHES
30g Rossini Black Label Caviar · Waffle 4 pcs.· Onion & Creme Fraiche
595
Crab Bisque · Scallop · Fennel · Dill & Buckwheat
165
Jamon Iberico · Smoked Almonds · Olive & Olive Oil
145
Signature Tartare of Beef · Redcurrant · Herbal Mayo · Mustard · Malt & Cress
125
Baked Cod · Parsley · Potato · Kohlrabi · Trout Roe & Buttermilk Sauce
165
Confi of Chicken · Portobello · Onion · Ramson Oil · Blanquette Sauce & Black Winter Truffle
245
4 pcs. European Cheeses · Toasted Malt Bread & Sweet
135
Ingrid Maria Apple Sorbet · Vanilla Ganache · Caramellized Nuts & Dulce de Leche
145
Doughnut · Vanilla Ice Cream · Dulce de Leche & Chocolate Sauce
125
OPTIONAL EXTRA
Rossini Black Label Caviar 10g/30g
195/550
Black Vinter Truffle
60
FOOD ALLERGIES
If you have allergies, please inform the restaurant at least 24 hours before arrival.
However, we cannot accommodate severe allergies, lactose intolerance, vegetarians or vegans.